AVAILABLE FLAVOURS THIS WEEK...

 
 
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BIG RIVER BREAKFAST

TRADITIONAL PORK SAUSAGE

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BROON ALE BANGER

TRADITIONAL PORK SAUSAGE INFUSED WITH NEWCASTLE BROWN ALE

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BLACK AND WHITE

PORK SAUSAGE WITH BLACK PUDDING AND WHITE PEPPER

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THE GEORDIE BANGER

PORK SAUSAGE WITH LEEK, MUSHROOM AND ONION

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HOG ROAST

PORK SAUSAGE WITH SAGE AND ONION WITH THE SWEETNESS OF APPLE

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WOR CUMBERLAND

PORK SAUSAGE WITH SAGE AND BLACK PEPPER

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STILTOON SAUSAGE

PORK SAUSAGE WITH STILTON AND SPRING ONION

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OLD MAN MAC'S HOT AND SPICY

PORK SAUSAGE WITH GINGER, CORIANDER, CHILLI AND LEEK

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GLUTEN FREE CARAMELISED ONION AND PEPPER

PORK SAUSAGE WITH CARAMELISED ONION AND CRACKED BLACK PEPPER

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LEAN AND LUSH

TRADITIONAL PORK SAUSAGE WITH LESS THAN 5% FAT

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DRY CURED BACON

GREAT BACK BACON CURED BY OURSELVES 

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LEAN & LUSH 

Pork sausage with less than 5% fat.

 
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