GEORDIE BANGER
GEORDIE BANGER
£5.00
Ingredients Pork shoulder (60%) ash, WHEAT four (calcium, iron, niacin & thiamine) died onlon, dried leek, yeast extract, preservatives (E221) (SULPHITE) flavourings,dried lee, mushroom, diced onions, natural flavouring , antioxidant (E800)citric acid. spice extract, herb extract Allergen-WHEAT, SULPHITE
Quantity:
Pork shoulder (80%) salt, WHEAT flour (calcium, iron, niacin & thiamine) , dried onion, mushroom, onion,,dried leek, yeast extract, preservatives(E221) (SULPHATE) flavourings, natural flavouring, antioxidant (E300), citric acid, spice extract, herb extract. Allergen- WHEAT, SULPHITE
